Recalls › European Union › Mięso drobiowe
Mięso drobiowe — recall
Food · European Union · 2026-09-17
Mięso drobiowe Presence of Salmonella Typhimurium in 5/5 samples of chilled turkey
| Country | European Union |
|---|---|
| Category | Food |
| Published | 2026-09-17 |
| Product type | poultry meat and poultry meat products |
| Reason | Obecność Salmonella Typhimurium w 5/5 próbkach tuszek indyczych po schłodzeniu- skóry z szyi/Presence of Salmonella Typhimurium in 5/5 samples of chilled turkey carcasses (skin) — Salmonella typhimurium - {pathogenic micro-organisms} |
| Affected area | Lithuania *** Poland |
| Recall number | 2026.8234 |
| Official notice | View source ↗ |
What this means for sellers
| Likely platform / channel actions | Retailers/importers typically pull and return stock; similar products may face tighter border checks. |
|---|---|
| Self-check for comparable products | Environmental/batch micro testing; cold-chain records. |
| Rules & standards likely involved | EC 178/2002 (RASFF), contaminant/additive limits · Full guide → |
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